National Margarita Day: Classic Margarita Recipe
Celebrate National Margarita Day (February 22) with this perfect Classic Margarita Recipe! This refreshing and well-balanced cocktail combines tequila, lime juice, and orange liqueur, creating an iconic drink that has stood the test of time. Whether you prefer it on the rocks or frozen, this recipe ensures a bar-quality margarita at home.
Equipment
- Cocktail Shaker
- Jigger or measuring cup
- Citrus juicer
- Margarita or rocks glass
- Small plate for salt
Ingredients
- 2 oz tequila silver or reposado
- 1 oz orange liqueur Cointreau, Triple Sec, or Grand Marnier
- 1 oz fresh lime juice
- ½ oz simple syrup optional, for sweetness
- Ice cubes
- Coarse salt for rimming
- Lime wedge for garnish
Instructions
- Run a lime wedge around the rim of a margarita or rocks glass.
- Dip the rim into a plate of coarse salt to coat.
- Fill the glass with ice and set aside.
- In a cocktail shaker, add tequila, orange liqueur, fresh lime juice, and simple syrup (if using).
- Fill the shaker with ice and shake vigorously for about 15 seconds.
- Strain the mixture into the prepared glass over fresh ice.
- Garnish with a lime wedge and enjoy!
Notes
- Sweetness Adjustment: If you prefer a sweeter margarita, add a touch of agave syrup or simple syrup.
- Frozen Margarita Option: Blend all ingredients with a cup of ice for a slushy version.
- Best Tequila Choice: Use high-quality 100% agave tequila for the best flavor.
- Pairing Suggestions: Perfect with tacos, nachos, or fresh guacamole.
